We are on the final stretch! A few housekeeping notes as we wrap up the season. Please have ALL your crop boxes back to your drop location by Thursday or earlier. If you don’t want to make another trip bring a laundry basket or reusable shopping bag and load your veggies and leave the box this week.
Also if you received Sweet Potatoes in your size CSA box don’t refrigerate them. Sweet Potatoes prefer to be stored at 50 degrees or warmer.
Thank you to all of our CSA customer for a great season! We are hope you will all join us again next year. I will be posting information about the 2020 CSA Season early next year. Have a wonderful Thanksgiving.
Here is what you can expect in your box this week (of course if an item is on your “No” list we will substitute accordingly). This week you will need to bring back your box (folded down) and leave it at the drop location when you pick up your new box.
BUTTERCUP, PIE PUMPKIN, DELICATA SQUASH $1 per pound ( limited availability)
SWEETMEAT SQUASH $0.75 per pound
BULK ITEMS (YOU CAN ALWAYS SWITCH OUT YOUR BOX FOR BULK ITEMS)
POTATOES RED, GOLD OR RUSSETS (BAKER SIZE) $1 per pound
SPAGHETTI SQUASH $1 per pound (Limited availability)
BULK Chioggia or Gold BEETS 25# for $30 or $1.25 per pound
BULK CARROTS $1.50 per pound
BULK CABBAGE $1 per pound
Remember this is your last week to use your box credits please let me know via email glorybfarms.csa@gmail.com by Tuesday evening. Please don’t leave a comment on the website. For some reason they are not notifying me of any comments. So to be sure I get your message please email or FB message me. I usually respond within 24 hour (usually much sooner) so if you don’t hear from me within that time I probably haven’t gotten your message.
Projected arrival times:
Farm: Cooler 11am – noon or the front porch as arranged.
Naselle 2 pm, Astoria 2:30pm, Long Beach 3pm, Raymond 4pm.
REGULAR:
Chioggia Beets
Winter Squash
Pie Pumpkins
Cabbage
Green Onions
Sweet Potatoes
Russet Potatoes
Curly parsley
Red Chard
Cilantro
Leeks
Collards
SMALL:
Pie Pumpkins
Cabbage
Green Onions
Sweet Potatoes
Curly Parsley
Red Chard